Representative Legal Matters
Assists several leading casual dining, fast casual and quick service restaurants in their international franchise, joint venture and other international matters on a global level.
Assisted a major fast casual restaurant brand in the development and creation of a refranchising system.
Assists major hotel brands expanding internationally via franchising in connection with negotiating and documenting franchise transactions, conducting local due diligence and regulatory compliance.
Assists major consumer goods manufacturers in the evaluation and reorganization of their global supply chains.
Assists in multijurisdictional corporate reorganizations of major multinational corporations.
Professional Associations and Memberships
- American Bar Association
- Texas~United States (2016)
- University of Texas School of Law (J.D. with High Honors) (2016)
- Stanford University (B.A. International Relations) (2010)
Co-author, “When Bold is Best: Franchise Agreements as Adhesion Contracts under the Brazilian Arbitration Act,” The Franchise Lawyer, Winter 2018